New York Natural Heritage Program
Tri-colored Bat
Perimyotis subflavus (Menu, 1984)

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Feldhamer, G. A., T. C. Carter and J. O. Whitaker. 2009. Prey Consumed by Eight Species of Insectivorous Bats from Southern Illinois. The American Midland Naturalist 162:43-51.
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Griffin, D. R. 1936. Bat banding. Journal of Mammalogy 17:235-239.
Griffin, D. R. 1940. Migrations of New England bats. The Museum.
Hamilton, W. J. [online]. 1943. mammals of eastern United States.
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Perry, R. W., R. E. Thill and D. M. Leslie. 2008. Scale-Dependent Effects of Landscape Structure and Composition on Diurnal Roost Selection by Forest Bats. The Journal of Wildlife Management 72:913-925.
Poissant, J. A., H. G. Broders and G. M. Quinn. 2010. Use of lichen as a roosting substrate by Perimyotis subflavus, the tricolored bat, in Nova Scotia. Ecoscience 17:372-378.
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Whitaker, J. O. 1972. Food habits of bats from Indiana. Canadian Journal of Zoology 50:877883.
Whitaker, J. O. 2004. Prey selection in a temperate zone insectivorous bat community. Journal of Mammalogy 85:460-469.
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This guide was authored by: Kelly A. Perkins
Information for this guide was last updated on: 10-Aug-2017